Monday, April 27th - Steak Quesadillas, Rice, & Refried Beans
Tuesday, April 28th - Grilled Chicken, Broccoli, & Noodles
Wednesday, April 29th - Quiche (buy a rolled Pillsbury crust - cook it (with foil covering) at 425 degrees fro 8 min. - remove from oven and decrease temp to 325 degrees. In a medium bowl mix 4 eggs with 1/2 cup milk, 1 1/2 cup cheese, dash nutmeg, 3/4 cup diced ham. Pour into pie crust and bake for 40 min. or until center is set. - make 2 Quiche if you have hungry, hungry hippos!)
Thursday, April 30th - Out to Dinner (Sam's Pizza Night)
Friday, May 1st - Hot Wings & Tater Tots
Saturday, May 2nd - Hamburgers & Corn on the Cob
That may not sound like a very healthy week; however, the steak was lean, chicken grilled on a Foreman, Hot Wings baked in the oven, and Hamburgers made with 90% lean beef. I love food enough to eat "unhealthy" foods in a healthier way! It's not that hard!
Happy Cooking!
The Glamorous Chef
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