Monday, March 9, 2009

Week of Mar. 9th to Mar. 14th

So sorry about last week! Our family is in the process of buying & selling homes so I was a little overwhelmed.

With all the wheeling and dealing over with for the moment, it's time to get back to business!

Without further ado, here is the menu for the week:

Monday: Sliders with baked fries - (itty bitty hamburgers with probably the best baked fries I've ever made.) Here's how to do it: slice potatoes into fries, place in bowl, lightly pour olive oil over fries, add salt, pepper, and paprika, toss. Place fries on baking sheet and broil at 500 degrees, stirring occasionally, for close to an hour.

Tuesday: Family Pizza Night at the school

Wednesday: Breakfast for Dinner - pancakes, bacon, & hashbrowns with fresh fruit

Thursday: Loaded Baked Potatoes

Friday: Fish Sticks w/ Macaroni & Cheese

Saturday: Out to Dinner


It's a simple week for sure, but that works too!! Happy Cooking!!

The Glamorous Chef